Cup profile and tasting notes
Milk chocolate orange and caramel
Apple and cherry with a smooth milkchocolate and hazelnut cream body
White grape, orange and honey
Orange, peach and notes of black tea with a sweet caramel lingering body
Cherry, plum, hibiscus, strawberry. Syrupy body and long chocolate finish.
Cherry, plums, dark chocolate. Full bodied and sweet with a juicy, apple acidity.
Lemon and sweet orange with nutmeg and a fudge body finish
A big espresso packed / overflowing with fruit - bruised apple, apricot, dark cherry with some pleasing stone fruit acidity - there is also some floral notes tucked away (honeysuckle) - all balanced with a plum jam sweetness.
Apple and sweet tomato, lemonade and citrus acidity with a long finish. A vibrant cup
Juicy orange, lemon verbena, tomato with black tea notes and a buttery body
Juicy tangerine citrus flavour, almond butter and milk chocolate, extremely balanced coffee and delicate acidity
Jasmine florals, bergamot, apple and milk chocolate, juicy and round acidity and velvety body
Liquorice essence, floral, strawberry milk flavour with orange and plum, and nice velvety hazelnut spread mouthfeel
Red cherry and hazelnut with a milk chocolate and praline body
Cup profile and tasting notes Dark chocolate, green apple, raspberry, and honey all in the mix with a Kenya-like brightness - pungent and citric.
Sweet tobacco, cinnamon spice and apple sours all wrapped in a milk chocolate body
