Cup profile and tasting notes
Orange, peach and notes of black tea with a sweet caramel lingering body
Ripe orange and almond notes with sweet cocoa in aroma and cup. Delicately bright with silky mouthfeel
Very sweet, with a soft yet very evident acidity, syrupy mouthfeel with milk chocolaty notes and pecan nut in a remarkably clean finish for a natural Brazil.
Cup profile and tasting notes Dark chocolate, green apple, raspberry, and honey all in the mix with a Kenya-like brightness - pungent and citric.
Very complex big fat juicy and sweet fruit flavour notes including orange, mango, lemon (ade).
Cocoa and sugary dry fig-like fruit character dominates, some acidity sweet finish.
A big coffee with dense dark, brooding fruit and peppery complexity, while a hint of cocoa softens the finish to silky-smooth.
Soft acidity, strawberry, plum with a creamy red wine-like finish.
Cooked brown sugar, monkey peanut and caramel.
Liquorice essence, floral, strawberry milk flavour with orange and plum, and nice velvety hazelnut spread mouthfeel
Dried fruit, cherry, fig with a rich lush finish
Cherry, plums, dark chocolate. Full bodied and sweet with a juicy, apple acidity.
Funky, winey, wild blackcurrant fruit notes (ribena) with a natural sweetness that fills the cup with a wild taste
Jasmine florals, bergamot, apple and milk chocolate, juicy and round acidity and velvety body
Plum, pomegranate, blueberry. A velvety body is followed by plenty of nutmeg and clove on the finish.
