Cup profile and tasting notes
Funky, winey, wild blackcurrant fruit notes (ribena) with a natural sweetness that fills the cup with a wild taste
Bergamot wine gums and sticky boiled sweets. Complex fruit with a rounded, creamy body.
Wild chocolate notes, malty caramel sweetness and spicy/peppery aftertaste.
Bright, big and citrusy. Very aromatic, notes of bergamot (marmalade), blackcurrant and sugar cane. Very clean and very sweet.
Lemon peel, zest and rind with a natural sweetness that fills the cup with a sparkling taste.