Cup profile and tasting notes
Candied sweetness, very sweet, bright acidity, some bakers chocolate, red berries and a little orange with a smooth long finish. Super clean.
Cooked brown sugar, monkey peanut and caramel.
Bright and juicy acidity with lemon (ade), orange, milk chocolate.
Hazelnut, milk chocolate, pear. Very creamy, lush and sweet, very balanced.
Very complex big fat juicy and sweet fruit flavour notes including orange, mango, lemon (ade).
Satsuma, brown sugar and almond with a balanced creamy body
Funky wine gums, dark berries, buttermilk. Super sweet and a thick mouthfeel.
Blackberry, apple sour with sparkling acidity and brown sugar
A buoyant floral and sweetly spicy cup - rounded and balanced by vanilla and complex floral notes with a lightly syrupy mouthfeel.
Black Honey Process - Very complex big fat juicy and sweet fruit flavour notes including orange, mango, lemon (ade).
Washed Process - Very clean, crisp buttery cup with notes of orange, lemon and peach.
Natural Process - Thick jammy mouthfeel of strawberry, blueberry, milk chocolate.
Strawberry and plum jam with dark chocolate and caramel finish
Rich and buttery mouthfeel, caramel, milk chocolate, super sweet with slightly floral undertone in the finish
Kiwi, pear, honeydew, melon & lychee
Tropical fruits, banana, coconut, cream rum & brown sugar
Thick jammy mouthfeel of strawberry, blueberry, milk chocolate.
Very clean, crisp buttery cup with notes of orange, lemon and peach.
