Cup profile and tasting notes
Juicy orange, lemon verbena, tomato with black tea notes and a buttery body
Cookie dough and mixed dried fruit, balanced sweetness.
Ripe orange and almond notes with sweet cocoa in aroma and cup. Delicately bright with silky mouthfeel
Orange, peach and notes of black tea with a sweet caramel lingering body
Apple and sweet tomato, lemonade and citrus acidity with a long finish. A vibrant cup
Juicy tangerine citrus flavour, almond butter and milk chocolate, extremely balanced coffee and delicate acidity
Cherry, plum, hibiscus, strawberry. Syrupy body and long chocolate finish.
Plum, pomegranate, blueberry. A velvety body is followed by plenty of nutmeg and clove on the finish.
Green apple and plum with a dark chocolate and creamy almond finish
Cocoa and sugary dry fig-like fruit character dominates, some acidity sweet finish.
Plum and apple with creamy milk chocolate and a hazelnut finish
Milk and dark chocolate, sweet floral properties bring a balance to the cup – super clean mouthfeel.
Raspberry and forest berries with a pulpy rich creamy milk chocolate body
Very sweet, with a soft yet very evident acidity, syrupy mouthfeel with milk chocolaty notes and pecan nut in a remarkably clean finish for a natural Brazil.
Red cherry and hazelnut with a milk chocolate and praline body
Ripe dark cherry, orange chocolate, cacao nib and caramel