Cup profile and tasting notes
Ripe dark cherry, orange chocolate, cacao nib and caramel
A well balanced and full-bodied decaf with pralines, milk chocolate and muted citrus notes
Full bodied uniformed cup, floral tones, smooth and nutty
Very sweet, with a soft yet very evident acidity, light syrupy mouthfeel with milk chocolaty notes and pecan nut in a remarkably clean finish for a pulped natural Brazil.
Dark chocolate, sweet-meal biscuit, dark dried fruit acidity, full bodied cup, thick mouthfeel.
Fruity for a Brazil (stone fruit) with the normal Brazil chocolate, caramel and toffee notes - excellent sweetness.
A full bodied decaf with orange nuances, raw sugar cane, caramel and hazelnut
Milk chocolate, nutty and creamy notes; mellow acidity; medium sweetness