Cup profile and tasting notes
Excellent balance between bright acidity and earthy, caramel flavour with silky smooth mouthfeel and lingering aftertaste in a very clean finish.
Sweet-toned with some temperate fruit note acidity, making this coffee sharp and fresh, but balanced by a brown sugar cane sweetness.
Wild chocolate notes, malty caramel sweetness and spicy/peppery aftertaste.
Ripe stone fruit flavour notes, a juicy, well structured and well balanced cup with a long, pleasant aftertaste and a sweet final note.
Rindy citrus and lemon zest is upfront with sugar puff sweetness. Flavour of maple and brown sugar with dark dried fruits like date and raisin.
Profile and tasting notes
We’re not messing around here - this drinking chocolate is very rich and very self indulgent with a super smooth mouthfeel - sweet, but not syrupy sweet.